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CO2Meter Personal CO2 Safety Monitoring Guide

CO2Meter Personal CO2 Safety Monitoring Guide
CO2Meter discusses Personal CO2 Safety Monitors for ensuring and protecting customers and workers who work in enclosed areas where carbon dioxide buildup may cause personal harm. The SAN-10, Personal 5% CO2 Safety Monitor is designed to alert individuals in an area that contains an excessive amount of CO2, includes audible and visual alarms and features a unique man-down alarm.

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Monitoring CO2 Levels, Critical for Compost Success

Monitoring CO2 Levels, Critical for Compost Success
We interview a fascinating researcher, Paul H. who utilizes the K30 10,000ppm CO2 Sensor to measure the metabolism of decomposition of food and plant waste, in his compost device.

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National Board Inspection Code and Signage for CO2 Monitoring

National Board Inspection Code and Signage for CO2 Monitoring
High pressure CO2 tanks used by restaurants for their soft-drink systems are regulated by the National Board Inspection Code (NBIC). CO2-related sections here.

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Walk in Cooler CO2 Safety

Walk in Cooler CO2 Safety

Walk in coolers for restaurants and beverage industries are a critical concern area, as tavern heads can be connected incorrectly, lines can split and pumps can fail. What this ends up leading to is none other than a potential CO2 confined space death trap for those entering and exiting the space. 

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CO2 Safety in Restaurants, Bars, Venues

CO2 Safety in Restaurants, Bars, Venues

When using bulk CO2 storage, CO2 safety in restaurants, bars, and venues is critical. Here are 4 ideas to help mitigate the risk.

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